GastroCity: A Restaurant Tycoon Game on Steam

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GastroCity: A Restaurant Tycoon Game

Build your restaurant, plan the layout of tables and equipment, and hire your staff. Choose the dishes to include on the menu, analyze customer reviews, and fix any shortcomings. Use your income wisely to invest in decor and equipment, and improve service quality. This is your amazing restaurant!

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Release Date:

Jun 15, 2025

Developer:

Expoison Games

Publisher:

Expoison Games

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Features

Single-player

Steam Cloud

Family Sharing

Profile Features Limited

Languages:

	Interface	Subtitles
English	✔	✔
Turkish	✔	✔
French	✔	✔
Italian	✔	✔
German	✔	✔
Spanish - Spain	✔	✔
Japanese	✔	✔
Polish	✔	✔
Portuguese - Brazil	✔	✔
Russian	✔	✔
Simplified Chinese	✔	✔

See all 11 supported languages

Includes 1 Steam Achievements

Title: GastroCity: A Restaurant Tycoon Game
Genre: Simulation, Strategy

Developer: Expoison Games

Publisher: Expoison Games

Release Date: Jun 15, 2025
Early Access Release Date: Jun 15, 2025

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$6.99

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About This Game

It's time to grow your restaurant step by step

The layout of your restaurant , your staff's performance, and every item on your menu affect customer satisfaction. Small adjustments can make a big difference, and by considering reviews, you can gradually fix what's missing. Step by step, turn an ordinary place into the most popular and talked-about restaurant in the city!

Restaurant building

Set up a small bistro by arranging tables, counters, and kitchen equipment.

Staff management

Hire waiters, chefs, and cleaners. Track each employee’s duties and improve their skills to speed up the service flow.

Menu customization

Progress by learning new recipes, adding or removing them from the menu. Decide which dishes to serve and their prices.

Reviews

Customers leave positive or negative reviews based on service speed, ambiance, and food. Negative feedback helps you identify areas for improvement.

Strategic progression

Analyze incoming reviews, address shortcomings, and track your finances. Increase your income to expand your restaurant with new equipment and decor, and open new locations.